Penduduk di kawasan pesisir pantai di Terengganu diingatkan supaya berwaspada dengan kemungkinan banjir gelombang ketiga antara 22 hingga 26 Disember ini.
For over a century, Uncle Tong’s family kept culinary heritage alive with all-natural, sun-fermented soy sauce crafted in age-old earthen pots, a tradition which started in 1914
